We’re not saying we’re pork pie experts, but we’re not far off. Our pork pies have won numerous awards and are loved by many of our locals. Handmade in-store using the same free-range pork you’d find in our counters. Blended with a secret mix of herbs and spices, and encrusted in hand raised pastry – plus, there’s plenty of that all-important jelly.
<p>Pork, Wheat flour (With Added Calcium, Iron, Niacin, Thiamin), Water, Lard, Pork Fat, Rusk (Eg For Sausage Manufacturing) (Typical) [Wheat], Bacon Rashers, Back, Fat Trimmed, Raw, Seasoning: Rusk [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: E503], Spice Extracts (Pepper, Mace, Nutmeg), Flavour Enhancer: Monosodium Glutamate E621; Stabiliser: Sodium Tripolyphosphate E451i; Salt, Cure: Salt, Preservatives: E251 (1.4%), E250 (1%), Salt</p>
Cereals Containing Gluten
<p>NUTRITION INFORMATION per 100g Energy 1239kJ/297kcal Fat 18g of which Saturates 7.1g Carbohydrate 23g of which Sugars 0g Protein 9.9g Salt 1.5g</p>
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