Northwest Multi Award Winning Pie



We’re not saying we’re pork pie experts, but we’re not far off. Our pork pies have won numerous awards and are loved by many of our locals. Handmade in-store using the same free-range pork you’d find in our counters. Blended with a secret mix of herbs and spices, and encrusted in hand raised pastry – plus, there’s plenty of that all-important jelly.

Pork, Wheat flour (With Added Calcium, Iron, Niacin, Thiamin), Water, Lard, Pork Fat, Rusk (Eg For Sausage Manufacturing) (Typical) [Wheat], Bacon Rashers, Back, Fat Trimmed, Raw, Seasoning: Rusk [Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent: E503], Spice Extracts (Pepper, Mace, Nutmeg), Flavour Enhancer: Monosodium Glutamate E621; Stabiliser: Sodium Tripolyphosphate E451i; Salt, Cure: Salt, Preservatives: E251 (1.4%), E250 (1%), Salt

Cereals Containing Gluten

NUTRITION INFORMATION per 100g Energy 1239kJ/297kcal Fat 18g of which Saturates 7.1g Carbohydrate 23g of which Sugars 0g Protein 9.9g Salt 1.5g

Additional information

Weight 1.000 kg