Description
A boned and rolled shoulder of lamb is an excellent joint for pot-roasting. If you’d like a roast, you could try stuffing it, or go for bone-in shoulder of lamb. Our lamb is sourced from local, Cumbrian farms.
Boned and rolled shoulder of lamb requires longer, slower cooking, but it will reward you with great flavour!
£10.50 – £63.00
A boned and rolled shoulder of lamb is an excellent joint for pot-roasting. If you’d like a roast, you could try stuffing it, or go for bone-in shoulder of lamb. Our lamb is sourced from local, Cumbrian farms.
Weight | 0.500 kg |
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At Dales Traditional Butchers, we have been supplying the finest quality, locally farmed meats to the people of Kirkby Lonsdale and the surrounding areas of Cumbria and the Yorkshire Dales for over 100 years.
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