ROLLED RIB OF BEEF
Price range: £20.00 through £140.00
A beef forerib with the bone removed for easy carving, the rolled rib-eye is a real treat for your Sunday Roast. Dry-aged to a minimum for 28 days, our rolled rib eye is succulent, flavourful and tender – an eating experience to remember.
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At Dales Butchers, we source all our beef from local farms and then dry-age it in a Himalayan salt chamber for a minimum of 28 days.
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